Menu
Menu
Snack
Duck liver, quince, wild cherry blossom
Sturgeon, corn, buckwheat
Leek, watercress, roe
Red mullet, “paprikás krumpli”, hazelnut
Venison loin, beetroot, onion jam
Pumpkin, yogurt, pumpkin seed oil
“Euphoria”
Petit fours
49 900 Ft
Drink pairing
+32 900Ft
Caviar experience
3 x 5 GRAM
Siberian sturgeon malossol, Prestige osetra malossol, Imperial gold caviar
Siberian sturgeon malossol, Prestige osetra malossol, Imperial gold caviar
+21 900Ft
DeLuxe caviar experience
5 x 5 GRAM
Siberian sturgeon malossol, Prestige osetra malossol, Imperial gold, Kaluga and Beluga caviar
Siberian sturgeon malossol, Prestige osetra malossol, Imperial gold, Kaluga and Beluga caviar
+54 900Ft
Caviar
Caviar tasting
5 x 10 GRAM
Trout roe, Keta wild salmon roe,
Siberian sturgeon malossol caviar, Prestige osetra malossol caviar, Imperial gold caviar
39 900 Ft
DeLuxe caviar tasting
5 x 10 GRAM
Siberian sturgeon malossol caviar, Prestige Osetra malossol caviar, Imperial gold caviar, Kaluga caviar, Beluga caviar
109 900 Ft
Keta wild salmon roe
30 GRAM
9 900 Ft
Keta wild salmon roe
50 GRAM
15 900 Ft
Siberian sturgeon malossol caviar
30 GRAM
34 900 Ft
Siberian sturgeon malossol caviar
50 GRAM
49 900 Ft
Siberian sturgeon malossol caviar
125 GRAM
149 900 FT
Prestige osetra malossol caviar
30 GRAM
39 900 Ft
Prestige osetra malossol caviar
50 GRAM
64 900 Ft
Prestige osetra malossol caviar
125 GRAM
159 900 FT
Imperial gold caviar
30 GRAM
44 900 Ft
Imperial gold caviar
50 GRAM
74 900 Ft
Imperial gold caviar
125 GRAM
169 900 FT
Kaluga caviar
30 GRAM
79 900 Ft
Kaluga caviar
50 GRAM
132 900 FT
Kaluga caviar
125 GRAM
329 900 FT
Beluga caviar
30 GRAM
89 900 Ft
Beluga caviar
50 GRAM
148 900 Ft
Beluga caviar
125 GRAM
359 900 FT
A'la Carte
Starter
Beef tartare, wild garlic, horseradish
7 900 Ft
Duck liver, quince, wild cherry blossom
8 900 Ft
Octopus, cabbage, black radish
11 900 FT
Scallop, pumpkin
13 900 Ft
Main Course
Quail, Jerusalem artichoke, bacon
9 900 Ft
Red mullet, “paprikás krumpli”, hazelnut
13 900 FT
Striped bass, chicken beurre blanc, caviar
14 900 Ft
Venison loin, beetroot, onion jam
15 900 Ft
Whole Dover sole, celery, champagne sauce
6700 Ft / 100g
Lamb filled pelmeni (Since 1990)
8 900 Ft
Black Angus Beef “Sztroganoff” (Since 1990)
19 900 Ft
Dessert
Hay ice cream, salted caramel, finger lime
3 500 Ft
“The apple”
4 900 FT
“Euphoria”
5 900 Ft
Coconut, caviar
8 900 Ft
World Table
We add a 15% service charge to the final amount of the bill. Our foods may contain traces of additional allergens in addition to allergens labeled as ingredients. We advise you to speak to a member of staff in our restaurant if you have any food allergies or intolerance. Please be so kind to note that, as our kitchen always works with seasonal ingredients of the highest quality available at the time, we reserve the right to change the menu.
